The short answer

A pre-shift should align the team on expected demand, changes, priorities, risks and one service focus. It should be brief enough to happen consistently.

Step by step

Work through the decision

  1. 01Review reservations and demand
  2. 02Call out menu and inventory changes
  3. 03Assign roles and likely pressure points
  4. 04Practice one product or recovery moment
  5. 05Confirm questions and start-of-service readiness

Common mistakes

  • Reading announcements without context
  • Running too long
  • No connection to the upcoming service
  • Using pre-shift for public discipline

Working checklist